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Burgo de Osma Gastronomy

In this town you can try succulent gastronomy, which has its best allies in the typical products of the meat market. The most advisable option is to visit the gastronomic exhibitions of the meat market, which are organised annually by the Hotel Virrey Palafox, declared of tourist interest.

Also typical are game based dishes (partridge, hare, quail, etc.) and fish (trout and river crabs). And not forgetting vegetables from the banks of the River Ucero, especially cardoon and El Burgo beans. Autumn offers "Lactarius Delicious" (a type of wild mushroom) and cardoon shoots.

And as the culmination, the city's excellent desserts provide cakes such as "harinados" or "sobadillos hojaldrados".

 

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